Happy Endings LUNCH SPECIALS for Friday, June 8
STEWED CHICKEN
BBQ CHICKEN
FISH- CREOLE GROUPER
FISH- SPICY GINGER GROUPER
SERVED WITH: Rice and Peas, Mashed Potatoes, Green Salad and Steamed Vegetables with a side of macaroni pie or Pumpkin Fritters
SPECIAL:
BBQ PORK RIBS
SOUPS:
MUTTON SOUP
PASTAS
CHICKEN PASTA
VEGETABLE PASTA